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    You are in: Home / Recipes / Pizza Quiche Recipe
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    Pizza Quiche

    Pizza Quiche. Photo by coconutcream

    1/5 Photos of Pizza Quiche

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 30 mins

    30 mins

    1 hrs

    podapo's Note:

    A little different twist to quiche.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Remove and discard casing from sausage.
    2. 2
      Cook sausage in a medium skillet until browned, stirring to crumble; drain well, and set aside.
    3. 3
      Line a 9-inch quiche dish or pieplate with half of pastry; flute edges.
    4. 4
      Bake at 450 for 5 minutes; prick pastry with fork, and bake additional 5 minutes.
    5. 5
      Remove from oven; reduce oven temp to 350.
    6. 6
      Combine eggs, ricotta cheese, and Italian seasoning; beat well.
    7. 7
      Stir in cooked sausage,pizza sauce, mozzarella cheese, pepperoni, and Parmesan cheese.
    8. 8
      Spoon egg mixture into baked pastry shell.
    9. 9
      Cut an 8-inch circle out of remaining pastry; cut circle into 6 wedges.
    10. 10
      Arrange pastry wedges on top of filling.
    11. 11
      Bake at 350 for 45-50 minutes or until golden brown.
    12. 12
      Let cool 10 minutes.
    13. 13
      Spoon 2 T pizza sauce over each pastry wedge on top of quiche.
    14. 14
      (you can skip this last part if you want to cut back on sauce, it's really just for looks).

    Ratings & Reviews:

    • on January 01, 2014

      55

      This was yummy. It needed more than an 1 hour for the filling to set. Don't know if my pie crust was smaller. Next time I would try it without the wedges on top. Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 03, 2007

      55

      Who doesnt like pizza? Who doesnt like quiche? Its a win win recipe if you ask me!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 09, 2006

      45

      This tasted pretty good and was easy to make. After I started baking the pie crust I realized that I didn't have any pepperoni, so I fried half a pack of bacon and crumbled it in place of the pepperoni. Thanks for the recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)

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    Nutritional Facts for Pizza Quiche

    Serving Size: 1 (188 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 730.1
     
    Calories from Fat 468
    64%
    Total Fat 52.0 g
    80%
    Saturated Fat 19.2 g
    96%
    Cholesterol 175.6 mg
    58%
    Sodium 1411.0 mg
    58%
    Total Carbohydrate 33.8 g
    11%
    Dietary Fiber 2.8 g
    11%
    Sugars 1.4 g
    5%
    Protein 30.4 g
    60%

    The following items or measurements are not included:

    italian seasoning

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