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    You are in: Home / Recipes / Pizza Quiche Recipe
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    Pizza Quiche

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 15 mins

    15 mins

    1 hrs

    CooksInHeels's Note:

    This super tasty quiche is easilt made with Turkey rather than Pork for a healthier version. Its kind of like a breakfast deep dish pizza. Easy too! Add and take away ingredients...add bell pepper, onion, or your favorite pizza toppings into the mixture.

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    Ingredients:

    Serves: 4-6

    Yield:

    pie

    Units: US | Metric

    Directions:

    1. 1
      Cook the turkey sausage on medium heat in a pan for approx 5 minutes. Add in mushrooms and continue to cook until the turkey is finished cooking (about 5 minutes). Add in pepperoni and cook for another minute or so.
    2. 2
      Strain the canned tomatoes and set aside.
    3. 3
      In a medium bowl, beat eggs and milk. Add in seasonings and strained tomatoes.
    4. 4
      Add the sausage, pepperoni and mushroom mixture into the pie shell (spread out evenly).
    5. 5
      Top the mixture in the pie shell with the cheese.
    6. 6
      Pour the egg mixture over the top. Fill to the top of the shell.
    7. 7
      Bake at 375 degrees for 1 hour. Let cool approximately 5-10 minutes before serving.

    Ratings & Reviews:

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    Nutritional Facts for Pizza Quiche

    Serving Size: 1 (216 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 378.6
     
    Calories from Fat 209
    55%
    Total Fat 23.3 g
    35%
    Saturated Fat 9.8 g
    49%
    Cholesterol 170.1 mg
    56%
    Sodium 439.4 mg
    18%
    Total Carbohydrate 26.0 g
    8%
    Dietary Fiber 1.5 g
    6%
    Sugars 2.4 g
    9%
    Protein 16.0 g
    32%

    The following items or measurements are not included:

    italian seasoning

    Italian turkey sausage

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