Pizza Pinwheels

"These are great served as an appetizer with pizza sauce. They can be frozen before or after cooking."
 
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Ready In:
32mins
Ingredients:
4
Yields:
16 pinwheels
Serves:
8
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ingredients

  • 1 (8 ounce) can crescent roll dough
  • 2 cups shredded mozzarella cheese
  • 24 slices pepperoni
  • 1 (14 ounce) can pizza sauce
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directions

  • 1. Preheat oven to 375 degrees F (190 degrees C).
  • 2. On a large baking sheet, pinch the 8 crescent roll dough triangles into 4 rectangles. Layer each rectangle with 6 slices of pepperoni and even amounts of mozzarella cheese. Roll tightly lengthwise then chill for before slicing each into 4 or more pieces. (chilling makes it easier to slice).
  • 3. Bake in the preheated oven until golden brown, about 12 minutes. Serve with pizza sauce for dipping.
  • Notes and Variations: Instead of pepperoni you could use crumbled, cooked sausage, ground beef with cheddar cheese or even ham with swiss cheese.
  • After adding cheese and filling, you could season with italian seasoning and grated romano cheese.
  • Serve with pizza sauce.

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