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1/5 Photos of Pizza Perfection
We make our own pizzas once a week and LOVE them! Sometimes we'll buy a plain frozen cheese pizza (Orv's is my favorite), other times we'll roll our own dough (usually Chef Boyardee or the generic version). In either case we pile on the spices and vegetables and sinfully indulge. They are a true delicacy in our minds' eyes. Our taste buds thank us with every bite!
Units: US | Metric
Serving Size: 1 (527 g)
Servings Per Recipe: 2
The following items or measurements are not included: