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    You are in: Home / Recipes / Pizza Pasta Salad Recipe
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    Pizza Pasta Salad

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on November 02, 2009

      Very good! I thought the pasta absorbed a little too much of the dressing so it was kind of dry. Since I had made the salad for a potluck, I didn't have the bottle to add more. However it is a very colorful salad and easy to prepare.

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    • on July 03, 2005

      This is a really, really good salad. I used corkscrew pasta and about 1 cup of regular Italian pepperoni. I also added a lot more grated cheese. I didn't know whether or not to drain the artichokes, so added them with the marinade. It worked well. Next time I may add some more vegetables such as green pepper, broccoli, caulliflower, etc. I particularly liked the zip that the pizza seasoning added. I'll be making this one a lot.

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    • on March 19, 2005

      i like salads you just need to check my site to see that and this is really good thanks for posting dee 9 i like salads 9 9

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    Nutritional Facts for Pizza Pasta Salad

    Serving Size: 1 (244 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 653.5
     
    Calories from Fat 101
    15%
    Total Fat 11.2 g
    17%
    Saturated Fat 5.4 g
    27%
    Cholesterol 24.9 mg
    8%
    Sodium 1831.8 mg
    76%
    Total Carbohydrate 108.8 g
    36%
    Dietary Fiber 12.2 g
    48%
    Sugars 9.0 g
    36%
    Protein 30.1 g
    60%

    The following items or measurements are not included:

    turkey pepperoni

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