1 Review

Though I didn't use the Margherita topping I have been using your pizza dough and sauce recipe for about 8 weeks (every Friday night). I love both the base and the sauce recipes and have even doubled them and frozen half for the following Friday night pizza!! I think you should consider posting them seperately for those who have their favourite toppings and are just looking for the dough or sauce recipe.

0 people found this helpful. Was it helpful to you? [Yes] [No]
Fairy Nuff September 23, 2004
Pizza Margherita