Pizza Fondue

LainieBug's Note:

Yum

• Total Time: 25 mins
• Prep Time: 15 mins
• Cook Time: 10 mins

Ingredients:

Servings: 4

• 1 medium onion, chopped
• 1/2 lb ground beef
• 2 (10 1/2 ounce) cans prepared pizza sauce
• 2 tablespoons cornstarch
• 1 1/2 teaspoons fennel seeds
• 1 1/2 teaspoons oregano
• 1/2 teaspoon garlic powder
• 10 ounces cheddar cheese, grated
• 1 cup mozzarella cheese

Directions:

1. Brown the chopped onion and beef together; drain grease off.
2. Add remaining ingredients and cook until cheese is melted.
3. Place in fondue pot and serve with toasted cubes of French bread.

Reviews

[dogsandwoods]

Didn't like the sound of the fennel at all, but included it anyway. Wow, am I glad that I did! This really came out very good. I might have gone a little cheese crazy, but it was very yummy. It was very good and very thick, going perfectly with the home made garlic bread. Great idea; thank you for posting!

[Chef #929653]

I am not a fondue person but, my kids loved this recipe! I did not use fennel seeds for my kids taste>I cook everynight for my family and usually gourmet but this really is fun. My hubby needed pasta and let the kids have the fondue. Try it!

[CIndytc]

This was a big hit at Euchre....Great dip, I did change the meat though, I used Turkey Italian sausage and some mini pepperoni in it instead of beef...it turned out fabulous....