Pizza Dough (bread machine)

READY IN: 1hr 45mins
Recipe by L. Duch

This is very easy to make and delicious. The original recipe came from my bread machine book, but I added to herbs for an even better tasting crust.

Top Review by VelcrowMistress

I've made this so many times, and it always comes out perfect! I add lots of spices (garlic, the Italian herbs, a lil red pepper, sometimes even a lil parmigiana if the mood takes me)

It turns out fluffy, flavorful, and makes just the right amount every time :)

Ingredients Nutrition

Directions

  1. Combine all ingredients into bread pan.
  2. select dough setting.
  3. When dough is finished, remove from bread pan and pat out onto pizza pans and top with your favorite pizza toppings.
  4. Bake at 400 degrees for 15-20 min.
  5. or until crust is golden brown.
  6. This can be done by hand also, but you will need to let the dough rise (double in size) and knead it down again and rise again before patting it into pizza crusts.

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