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    You are in: Home / Recipes / Pizza Dough (Abm) Recipe
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    Pizza Dough (Abm)

    Pizza Dough (Abm). Photo by Boomette

    1/6 Photos of Pizza Dough (Abm)

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    Total Time:

    Prep Time:

    Cook Time:

    1 hr 35 mins

    1 hr 20 mins

    15 mins

    my3beachbabes's Note:

    This is from my bread machine recipe book... I keep misplacing the book so I'm putting this recipe here so I can always find it!! You can double the recipe if your bread machine can handle 1 1/2 pound loaves.

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    Ingredients:

    Serves: 8

    Yield:

    pizza c ...

    Units: US | Metric

    Directions:

    1. 1
      Add lukewarm water and oil to pan. Add flour, sugar, italian seasoning and salt to the pan. Tap pan to settle dry ingredients, then push some ingredients to the corner. Make a well in the center of dry ingredients; add yeast. Lock pan into breadmaker. Program breadmaker for the dough cycle. When done, remove dough from the pan and place on a floured surface. Knead for 1 minute the let dough rest for 15 minutes.
    2. 2
      Roll dough out to fit your pizza pan. Place on greased pan. Top as desired and bake in a 425 degree oven for 10 - 15 minutes or until nicely browned.

    Ratings & Reviews:

    • on June 10, 2012

      55

      I have never made a successful yeast pizza crust, until last night! I used whole-wheat flour, and it was easy to roll and had a great flavor! Thank you!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 26, 2011

      55

      It's awesome, we made it 3 times already. I skip the herbs, otherwise follow the recipe. We love that it is easy to roll and spread on the baking dish plus it has a great taste and requires hardly any work (the bread machine does the job!). Thanks for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 29, 2009

      55

      I just recently got a bread machine and I have been using it like crazy. Wanted to make pizza tonight so I popped the ingredients into the BM after work and by dinner time I had this amazing dough! It was perfect and so much cheaper than the preservative added pre-made I was buying in the grocer case. Thank goodness for bread machines and this recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (11)

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    Nutritional Facts for Pizza Dough (Abm)

    Serving Size: 1 (58 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 148.0
     
    Calories from Fat 34
    22%
    Total Fat 3.7 g
    5%
    Saturated Fat 0.5 g
    2%
    Cholesterol 0.0 mg
    0%
    Sodium 147.1 mg
    6%
    Total Carbohydrate 24.5 g
    8%
    Dietary Fiber 1.1 g
    4%
    Sugars 0.3 g
    1%
    Protein 3.6 g
    7%

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