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    You are in: Home / Recipes / Pizza Dough Recipe
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    Pizza Dough

    Pizza Dough. Photo by Lavender Lynn

    1/1 Photo of Pizza Dough

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 20 mins

    20 mins

    1 hrs

    ilikechocolate's Note:

    This is a great recipe for pizza dough and is really easy!!

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    Ingredients:

    Serves: 2

    Yield:

    25cm pi ...

    Units: US | Metric

    Directions:

    1. 1
      Sift flour, salt, sugar and yeast into a bowl. Mix them. Add the olive oil and water.
    2. 2
      Mix it to form a ball of dough with a wooden spoon (hands may be needed).
    3. 3
      Flour a work surface. Knead the dough for five minutes or until smooth and stretchy.
    4. 4
      Grease a bowl and place the dough into it. Cover with a damp cloth and put in a warm place for an hour or until it has doubled in size.
    5. 5
      When dough has risen knead for a few more minutes.
    6. 6
      Now it is ready to be pressed down and turned into a pizza.

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    Ratings & Reviews:

    • on October 15, 2007

      55

      This is a great dough recipe. My family all loved it. It was really easy to make. We used it to make a Barbecued Chicken Pizza. My DH said this is the best pizza dough recipe we have used. We cooked it at 450 degrees F for 10 minutes.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Pizza Dough

    Serving Size: 1 (186 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 497.5
     
    Calories from Fat 101
    20%
    Total Fat 11.2 g
    17%
    Saturated Fat 1.5 g
    7%
    Cholesterol 0.0 mg
    0%
    Sodium 585.9 mg
    24%
    Total Carbohydrate 85.2 g
    28%
    Dietary Fiber 3.3 g
    13%
    Sugars 1.3 g
    5%
    Protein 12.0 g
    24%

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