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    You are in: Home / Recipes / Pizza Crust -- Yummy! Recipe
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    Pizza Crust -- Yummy!

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    15 mins

    45 mins

    jeniallen's Note:

    This is a great recipe my girlfriend shared with me. The crust comes out puffy and perfect. My family LOVES it!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix the flour, sugar, salt and milk in a mixer.
    2. 2
      Take the hot water and put in a small bowl. Add the yeast, sugar and oil and let rest for five minutes.
    3. 3
      Pour the yeast mixture into the flour mixture and mix using a dough hook. It will be quite juicy. At this point add upto 1/2 a cup more flour a tablespoon at a time until it looks just right. It should pull away from the bowl and make a ball of dough.
    4. 4
      Cover the mixing bowl with a kitchen towell and let rise about 30 minutes.
    5. 5
      Then sprinkle corn meal on the pizza stone or pan.
    6. 6
      Press the dough into the appropriate shape.
    7. 7
      Top as desired and bake at 425 for about 15 minutes. Adjust to your own altitude.

    Ratings & Reviews:

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    Nutritional Facts for Pizza Crust -- Yummy!

    Serving Size: 1 (53 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 118.5
     
    Calories from Fat 23
    19%
    Total Fat 2.5 g
    3%
    Saturated Fat 0.6 g
    3%
    Cholesterol 2.1 mg
    0%
    Sodium 154.2 mg
    6%
    Total Carbohydrate 20.2 g
    6%
    Dietary Fiber 0.9 g
    3%
    Sugars 1.1 g
    4%
    Protein 3.5 g
    7%

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