Pizza Crust (Bread Machine)

Total Time
42mins
Prep
20 mins
Cook
22 mins

My family loves homemade pizza and using my bread machine to make the dough really takes the work out of it. This recipe make a soft thick crust. Sometimes I sprinkle the crust with garlic salt to add even more flavor. Prep time does not include cycle time, as bread machines vary.

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Ingredients

Nutrition

Directions

  1. Layer in bread pan according to manufacturer's recommendations.
  2. Select'dough' setting.
  3. When dough cycle is done, pat dough into greased 12x15-inch jelly roll pan.
  4. Prick dough with fork.
  5. Bake in preheated 400 degree oven for 7 minutes.
  6. Remove from oven and add desired toppings.
  7. Baste crust edges with butter.
  8. Return to oven for 15-20 minutes or until cheese is melted and crust is done.