Total Time
45mins
Prep 20 mins
Cook 25 mins

I was given this recipe by my husband's cousin.

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees.
  2. Cook rotini according to package directions. Set aside.
  3. Meanwhile, cook and stir ground beef and onion in large skillet over medium high heat until meat is no longer pink. Season with salt and pepper.
  4. Combine rotini, pizza sauce, tomato sauce, tomato paste, sugar, garlic salt and oregano in large bowl. Add beef mixture, stir until blended.
  5. Plave half of mixture in 3 quart casserole, top with 1 cup cheese. Repeat layers. Arrange pepperoni slices on top. Bake 25 to 30 minutes or until heated through and cheese is melted.
Most Helpful

This casserole was really good. All 3 of my boys ate it readily. To me, it tasted more like a spaghetti type dish, instead of pizza. I think it would taste more like pizza if I used 1/2 ground beef and 1/2 sausage. Because we really love pepperoni, I added some to the 1st layer as well as the top. Thanks 4-H Mom for sharing this recipe!

michelles3boys April 29, 2010