Pizza Casserole

Total Time
1hr
Prep
20 mins
Cook
40 mins

This casserole is very flavorful and loved by my whole family.

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Ingredients

Nutrition

Directions

  1. Preheat oven to 350°F.
  2. Cook penne pasta until just tender; drain well.
  3. Spray a deep 9X13 inch baking dish with non-stick cooking spray.
  4. Press penne pasta into the prepared baking dish and set aside to cool.
  5. In a large frying pan, cook onion, green bell pepper and garlic in olive oil until veggies are soft.
  6. Add ground beef and salt and cook until beef is browned; drain if needed.
  7. Add spaghetti sauce and pizza sauce to the browned ground beef; mix well.
  8. Allow to simmer while you prepare the mushrooms.
  9. Wash and slice mushrooms.
  10. Saute mushrooms in butter until mushrooms are soft.
  11. Pour ground beef mixture over penne pasta.
  12. Top with sauteed mushrooms, shredded mozzarella cheese and pepperoni.
  13. Bake, uncovered, for about 30 minutes or until cheese starts to brown slightly.
  14. Remove from oven and serve.