Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Pizza Brotchen Recipe
    Lost? Site Map

    Pizza Brotchen

    Pizza Brotchen. Photo by NancyAnne

    1/1 Photo of Pizza Brotchen

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    NancyAnne's Note:

    Our German host daughter is a lovely girl. Her parents sent this recipe to me along with several others when I felt she might be craving some foods from home. The entire family loves these. The best way I can describe them is like a baked pizza hush puppy. Just fabulous! I have included both the metric and US measurements (or as close as I could figure them from the metric- I actually weigh my flour for the grams). You may need to adjust to your taste.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note


    Serves: 15



    Units: US | Metric


    1. 1
      Heat oven to 450F, or 200c. Grease a large baking sheet with sides.
    2. 2
      Mix together well the flour and baking powder. Add the cheese, bacon, and onions to the flour mixture. Stir well to combine.
    3. 3
      In a separate bowl, combine well the quark, oil and milk. Add to the flour mixture and stir until thoroughly combined. You might as well use your hands, because they will get involved in the next step, anyhow. :-).
    4. 4
      Roll the mixture into 15 balls. Place balls onto the prepared sheet.
    5. 5
      Bake 20 minutes. Eat when hot or warm.

    Browse Our Top Breads Recipes

    Ratings & Reviews:


    Nutritional Facts for Pizza Brotchen

    Serving Size: 1 (41 g)

    Servings Per Recipe: 15

    Amount Per Serving
    % Daily Value
    Calories 153.0
    Calories from Fat 66
    Total Fat 7.3 g
    Saturated Fat 2.2 g
    Cholesterol 12.6 mg
    Sodium 224.6 mg
    Total Carbohydrate 15.4 g
    Dietary Fiber 0.5 g
    Sugars 0.1 g
    Protein 5.8 g

    The following items or measurements are not included:

    French-fried onions


    Ideas from


    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.


    Over 475,000 Recipes Network of Sites