Pizza Bread
- Ready In:
- 30mins
- Ingredients:
- 5
- Yields:
-
2 loaves
- Serves:
- 16-20
ingredients
- 2 loaves frozen white bread dough
- 1 lb ground sausage (I like hot)
- 1 egg
- 1 1⁄2 teaspoons ground oregano
- 2 cups pre-shredded mozzarella cheese
directions
- Set the bread dough on a plate and loosely cover with plastic wrap so the edges won't dry out. Let it thaw out for about 4-6 hours or until it is no longer frozen. I just set it out before I leave for school. If I know I'm going to be gone for quite awhile I let it thaw in the fridge to slow down the thawing a little. It should rise up a bit.
- When your dough is looking like it is ready and has rose a bit, you should brown the sausage then drain it. Set aside.
- Next, beat your egg and oregano together for about 20 seconds with a fork. Set aside.
- Now, on a floured surface, roll out your first dough, with a rolling pin, into a rectangle--about 7 by 12 inches (give or take). Brush dough with a little less than half of the egg mixture. Then spread on half the meat and then half the cheese.
- Start on a long end of the rectangle and roll it up. It should be a long log shape, like cinnamon rolls before you slice them up. Pinch the edge and the ends shut. Brush a little bit more of the egg mixture on top of the loaf (edge side down). Set aside to rise for about 15 minutes and repeat process with the second loaf.
- Grease a cookie sheet just where you are going to set the loaf. I can usually only fit one a cookie sheet in a diagonal direction because they rise even more when they cook. Place a loaf on the greased cookie sheet and cook in preheated 325 degree oven for 15-25 minutes or until a golden brown color. Repeat for second loaf.
- Let cool a few minutes then slice it up as you serve it. Leftovers store well in a ziplock bags in the fridge. You can also make them ahead and freeze them.
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RECIPE SUBMITTED BY
I am newly married. My husband is in the military and I am in college. I like to cook stuff on the weekends that has a lot of leftovers so don't have to cook on the days that I am in school. I like to play piano, garden, and I love baking from scratch. Pie is my favorite thing to make.