Total Time
25mins
Prep 10 mins
Cook 15 mins

Delicious, easy weekday meal that everyone will rave about!

Ingredients Nutrition

  • 1 (8 ounce) can Pillsbury Grands refrigerated buttermilk biscuits
  • 2 cups cheddar cheese, shredded
  • 8 pepperoni
  • 24 tablespoons pizza sauce (3 Tablespoons per biscuit)

Directions

  1. Roll the dough out as thin as it will go without it breaking.
  2. Put pizza sauce on half of the rolled out dough.
  3. Sprinkle cheese on that half only.
  4. Put whatever toppings you like on top of that.
  5. Fold over the other half of the biscuit.
  6. Cook at 375 for about 10-15 minutes.
Most Helpful

5 5

We loved these. And they were so simple. I can see how you could fill these up with all kinds of good fillings...Made for PAC fall 2011