Pizza Beer Dough You Want Too Know

"easy ,fast, and great dough ,thick crispy outside,soft inside."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
1hr
Ingredients:
6
Yields:
1 pies
Serves:
4-6
Advertisement

ingredients

Advertisement

directions

  • add all ingredients to machine or bowl.this was made for bread machine but you can mix as you like.
  • let rest 30 mins.then roll dough,place on pan(spread some olive oil on pan and sprinkle some corn meal if you can)bake at 475 deg. about 5- 7 mins,just till you see it start to rise.not till done!take out add sauce, toppngs,bammmm!good to go.serve with beer!

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

man that loves to cook
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes