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Liked this very much - kids dont like herbs so I missed them out & swapped some of the salt for garlic salt - they loved that! Thanks for sharing.

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Kismets Cook May 22, 2011

We really liked this dough. It made a very thick crust, just like the pan pizza reference mentioned in the other notes. Thank you!

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Marjorie D. April 02, 2010

I loved this pizza dough. It was fabulous and had lots of flavor. I will definitely make this again!!

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Chef Robin #2 November 02, 2009

Kiwibird#2 this was the BEST pizza base i have made-so much so that apparently we won't be buying pizza again!! thankyou for sharing this easy fantastic recipe

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Angel-mae & cleopatra's mummy August 27, 2009

Five stars for this crust! I have tried many pizza crust recipes, for my bread maker over the years, but this one takes the "cake". This one is really delicious. My husband, for the first time, raved about the crust. Thank you for FINALLY coming up with a superb crust! Catherine Morgan

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cbmorgan41903 July 27, 2009
Pizza Base for the Bread Maker