Pita With Feta

Submitted by Andi Longmeadow Farm

"Baked pita with feta cheese."

 

• Ready In: 22mins
• Ingredients: 9
• Serves: 8

ingredients

• 6 whole pita breads
• 1 1⁄4 cups feta cheese, crumbled
• 3 1⁄2 teaspoons italian seasoning
• 3⁄4 cup red onion, sliced thin
• 1 small tomatoes, thinly sliced
• 4 large black olives, sliced
• 1 teaspoon red pepper flakes, divided evenly over 4 breads
• 1⁄8 teaspoon garlic powder, divided evenly over 4 breads

• Optional

• 1 tablespoon olive oil, divided into 1/4 teaspoon amounts

directions

1. Preheat oven to 350 degrees.
2. Place breads on baking sheet - ungreased.
3. Sprinkle cheese on each pita and add Italian seasoning to each.
4. Top with rest of ingredients divided equally on the four breads.
5. Drizzle 1/4 teaspoon (olive oil) on each pita.
6. Bake in oven for 10-12 minutes.
7. Cut in half and let rest for 4 minutes before serving.

Reviews

[mary winecoff]

I had this for lunch and it was very tasty! I did not have any black olives so I used green olives that were stuffed with feta. And I added lots of red pepper flakes! Made for ZWT7.

 

[Derf2440]

MMM A wonderful easy lunch! Lovely flavours and a nice little bite! Just made one and we shared it with a half of another sammie for lunch. Sooo tasty and soo easy on a busy day. Will be making this again often, thanks for posting!!