Yummy! I made this for a relaxed Sunday dinner and it was enjoyed by the whole family. Once the pitas were assembled I wrapped them in foil and warmed them in the toaster oven. My three year old took a bite and asked what meat was in it. I told her turkey. She said, "Gobble Gobble!" and gobbled it up! My husband said it was very good and that he would like to try it with tri tip and BBQ sauce. Thanks for posting! UPDATE: We make this often and now I add smashed avocado --YUM!