Pita Pizza

"My sister got this idea from a friend of her. We make them all the time and they are so easy, so tasty and you save money by making them!"
 
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photo by Anna Haines photo by Anna Haines
photo by Anna Haines
Ready In:
13mins
Ingredients:
11
Yields:
1 pizza
Serves:
1
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ingredients

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directions

  • heat oven to 400 degrees.
  • spread sauce on pita shell.
  • sprinkle cheese on top of sauce and pita shell.
  • *add the toppings you want.
  • bake for 10 min or until brown (I usually broil it for a couple minute to make it crunchy).

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Reviews

  1. This is a great quick way to throw a pizza together at the last minute. My only complaint is tht the pit 9the crust) was too chewy and had to be ripped apart to be eaten. However it was still good and a recipe I would make again.
     
  2. This is one of my favorite ways to satisfy a craving for pizza. When I was pregnant, I wanted pizza all of the time. With the pita, I pour a little pizza sauce on top, garnish it with a mixture of mozzarella and Parmesan cheese, sprinkle dried oregano on top, and pour a teaspoon of olive oil all around it. It is yummy and very versatile. Thank you for sharing.
     
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RECIPE SUBMITTED BY

Hi my name is Anna! My two most favorite things to do are cook and run. I love cooking, especially baking dessert, my specialty :). I also adore running, i don't know what I would do without it. Especially because it gives me such a great appetite! :). I don't really know how i got into cooking, I just remember one day I decided to make cookies b/c I was bored and I loved it, so i kept on making more and more things which turned into making full meals and making my own recipes as well.
 
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