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    You are in: Home / Recipes / Pita Pizza Recipe
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    Pita Pizza

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    5 mins

    15 mins

    Cypriot Cook's Note:

    A quick way to make a pizza-like snack that is a bit healthier and quite tasty.

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    Ingredients:

    Serves: 1

    Yield:

    pita pi ...

    Units: US | Metric

    Directions:

    1. 1
      Lay the oil on the pita bread.
    2. 2
      Sprinkle the oregano over the pita.
    3. 3
      Add the thin slices of onion.
    4. 4
      Add the tomato slices, to cover the whole surface.
    5. 5
      Add the olive slices on top.
    6. 6
      Add the crumbled feta on top. You need a little piece per bite.
    7. 7
      Cover the whole pita with the mozzarella cheese.
    8. 8
      Cook in the oven for 15 minutes at 350 degrees or until cheese is melted.
    9. 9
      Be careful, this is not pizza dough. The pita is already fully cooked. Do not burn it by over-heating.
    10. 10
      For the non-vegans out there, add a small pieces of bacon or ham for taste.

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    Ratings & Reviews:

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    Nutritional Facts for Pita Pizza

    Serving Size: 1 (262 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 482.4
     
    Calories from Fat 240
    49%
    Total Fat 26.6 g
    41%
    Saturated Fat 8.9 g
    44%
    Cholesterol 40.2 mg
    13%
    Sodium 819.5 mg
    34%
    Total Carbohydrate 45.0 g
    15%
    Dietary Fiber 3.5 g
    14%
    Sugars 6.2 g
    24%
    Protein 16.5 g
    33%

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