Pita Chips

Total Time
15 mins
7 mins

Yummy! Use with your favorite dip or eat as is, either way, they are great!

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  1. Preheat oven to 400 degrees.
  2. Cut each Pita bread into 8 triangles and place on lined baking sheet.
  3. In a small bowl, combine rest of ingredients.
  4. Brush each triangle with oil mixture.
  5. Bake for about 7 minutes or until light brown and crispy.
  6. Watch carefully, they burn easily.
Most Helpful

5 5

I sprayed them with oil spray to reduce the oil content. My kids loved these, what a great idea. A variety of seasonings would allow these to have a range of new and different tastes (Moroccan seasoning, Greek seasoning and so on). Thanks for posting, will make these again.

5 5


5 5

This is such a great recipe. I agree with other posters that it is better to brush the oil and sprinkle the ingredients before cutting. Thanks for posting.