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    You are in: Home / Recipes / Pita Bread from a Mix Recipe
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    Pita Bread from a Mix

    Average Rating:

    2 Total Reviews

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    • on June 13, 2008

      These were great! I used white flour instead of wheat. My oven is not the most reliable, so the first couple were a little crispy, but the flavor was awesome! I ate a whole one before dinner by myself! Made for ZWT4.

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    • on June 13, 2008

      These were so cool to make! Ithink the only changes were that I used white roll mix instead, and during just the very last few mintues of baking, I took them off of the cookie sheets and placed them directly on the oven racks to try to get grill marks. Thanks so much! Made for the ZWT4

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Pita Bread from a Mix

    Serving Size: 1 (34 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 34.4
     
    Calories from Fat 31
    90%
    Total Fat 3.4 g
    5%
    Saturated Fat 0.4 g
    2%
    Cholesterol 0.0 mg
    0%
    Sodium 1.3 mg
    0%
    Total Carbohydrate 0.5 g
    0%
    Dietary Fiber 0.3 g
    1%
    Sugars 0.0 g
    0%
    Protein 0.5 g
    1%

    The following items or measurements are not included:

    whole wheat hot roll mix

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