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    You are in: Home / Recipes / Pistachio Tea Cake Recipe
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    Pistachio Tea Cake

    Pistachio Tea Cake. Photo by Julie B's Hive

    1/2 Photos of Pistachio Tea Cake

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 5 mins

    15 mins

    50 mins

    Julie B's Hive's Note:

    This one I received from a friend long ago and it has been part of my St. Paddy's Day table ever since.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix together the first 5 ingredients in a large bowl and beat well.
    2. 2
      In a small bowl mix the nuts, sugar and cinnamon.
    3. 3
      In a lightly greased bundt pan, pour 1/3 batter and 1/2 nut mixture. Repeat ending with the last of the batter. You should have batter, nuts, batter, nuts, batter. And don't worry if layers are not even, it will all work out in the end.
    4. 4
      Bake for 50 minutes to 1 hour in a 350° oven. Cool completely before removing from pan.
    5. 5
      Serve as is or simply dust with confectioners' sugar.

    Ratings & Reviews:

    • on December 05, 2009

      55

      Green or not, this cake was a hit at a neighborhood gathering we had to celebrate the holidays (a little early, I realize, but what the hey!!) & although I did pretty much follow the recipe, I did include an additional 1/4 cup of pistachios (love those buggers)! Thanks for a great cake recipe! [Made & reviewed in Zaar Chef Alphabet Soup tag]

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 10, 2009

      I have been making this cake for several years now, and it always gets raves. I don't just make it on St. Paddy's Day but whenever any special occasion arises. It is nice for Christmas, too, with the addition of some chopped candied cherries. ==Wylie's Mom

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Pistachio Tea Cake

    Serving Size: 1 (127 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 623.3
     
    Calories from Fat 329
    52%
    Total Fat 36.6 g
    56%
    Saturated Fat 8.4 g
    42%
    Cholesterol 120.1 mg
    40%
    Sodium 470.5 mg
    19%
    Total Carbohydrate 66.3 g
    22%
    Dietary Fiber 3.2 g
    12%
    Sugars 38.5 g
    154%
    Protein 10.1 g
    20%

    The following items or measurements are not included:

    instant pistachio pudding mix

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