Pistachio Surprise

Name: Pistachio Surprise
Prep time: 10 min
Cook time: 18 min
Total time: 28 min
Yield: 1 pan, 12-16 serving(s)
Ingredients: 1 (8 ounce) cream cheese, softened; 1 cup powdered sugar; 1 (8 ounce) container frozen whipped topping, thawed and divided; 2 (3 1/2 ounce) packages instant pistachio pudding mix; 3 cups milk; chopped nuts (optional); 1 1/2 cups all-purpose flour; 1/2 cup margarine (butter); 1/2 cup walnuts, chopped

Submitted by Seabreeze1116

"Recipe from Gooseberry Patch."

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Ready In:: 28mins
Ingredients:: 9
Yields:: 1 pan
Serves:: 12-16

ingredients

1 (8 ounce) cream cheese, softened
1 cup powdered sugar
1 (8 ounce) container frozen whipped topping, thawed and divided
2 (3 1/2 ounce) packages instant pistachio pudding mix
3 cups milk
chopped nuts (optional)
1 ¹⁄₂ cups all-purpose flour
¹⁄₂ cup margarine (butter)
¹⁄₂ cup walnuts, chopped

directions

Mix flour, margarine (butter) and walnuts together. Press into a greased 13"x9" baking pan. Bake at 35o*- for 18 minutes; Cool.
Combine cream cheese, powdered sugar, and half of whipped topping. Whip together until smooth. Spread on cooled crust. Mix together pudding, milk and remaining whipped topping until smooth. Spread over cream cheese mixture.
Sprinkle with additional nuts, if desired. Chill several hours before serving. Serves 12-16.