Pistachio Pudding Salad
- Ready In:
- 20mins
- Ingredients:
- 5
- Serves:
-
10
ingredients
- 1 (3 1/2 ounce) instant pistachio pudding mix
- 2 cups half-and-half or 2 cups low-fat milk
- 2 (1/4 ounce) packages unflavored gelatin, Knox
- 1⁄2 cup pistachio nut, shelled and chopped
- 1⁄2 cup pineapple tidbits
directions
- Cook gelatin according to package instruction, depending on the firmness you desire.
- Cool and cube gelatin.
- In a medium bowl, beat pistachio pudding with half and half or milk till blended.
- Add in gelatin cubes, pineapple tidbits and chopped pistachios.
- Chill at least 6 hours for flavors to blend.
- Heavenly!
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Reviews
RECIPE SUBMITTED BY
I love to cook and bake whenever i have spare time. I am a good or shall i say exceptional baker according to my 4 kids. We are fortunate enough to travel constantly as a family and our passion is FOOD! We are constantly on a look out for new places to eat.
I enjoy entertaining in my house and we love to have guests come over. We are never out of food to feed my childrens' friends when they hang out. They always rave about my home baked goodies and it warms my heart to hear their oohs and ahhs....