Pistachio Pudding Pie

READY IN: 2hrs 5mins
Recipe by agshare

easy no bake pie...and delicious!

Top Review by Sydney Mike

There was no way I was gonna make this other than as a large deep dish pie, so I doubled the ingredients right off ~ AND added 1/2 cup of chopped pistachios to the pudding ~ & that worked wonderfully! I also sprinkled another 1/4 cup over the top of the finished pie ~ Really enjoyed the combo of pistachio & pineapple! Thanks for sharing the recipe! [Made & reviewed for 1 of the chefs I adopted in the current Pick A Chef]

Directions

  1. mix dry pudding mix with crushed pineapple.
  2. whip in cool whip lite.
  3. pour into baked pie shell.
  4. refrigerate until set.

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