Pistachio,Lemon & Honey Glazed Carrots

READY IN: 30mins
Recipe by Bergy

This is so simple and gives a wonderful flavor to the carrots. I like my veggies a bit on the crisp side but cook them to your liking

Top Review by Kittencalrecipezazz

Oh yum, Bergy, these carrots are so good, we just couldn't get enough of them, these are better than candy!, I had pistachio nuts left over from Christmas in the freezer, otherwise I will mabey try cashews next time, I really think that this recipe would be just as good with any kind of nuts. I made these carrots to go with my brisket, (doubled the recipe)... and my family just went crazy over these. I will for sure be making these again, this is a winner...thanx Bergy for posting :-)

Ingredients Nutrition

Directions

  1. Lightly brown the Pistachios in the oil/butter stir them while browning apprx 3-5 minutes Add remaining ingredients to the pan, stir well until heated through Toss with hot well drained carrots& Serve.

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