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    You are in: Home / Recipes / Pistachio Chicken From India Recipe
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    Pistachio Chicken From India

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 20 mins

    35 mins

    45 mins

    Charishma_Ramchandani's Note:

    This delicious mouth watering recipe is from Chef Sanjeev Kapoor of India. Its wonderful in the cold chilly winters. I hope you enjoy this!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Drain the boiled onions, cool lightly and then grind to a fine paste.
    2. 2
      Reserve a few peeled pistachios for garnish and grind the remaining with the chopped green chillies to a fine paste, adding a little water as you do so.
    3. 3
      Heat oil in a pan.
    4. 4
      Add the boiled onion paste and saute for 4 minutes or till the oil begins to separate.
    5. 5
      Ensure that the colour of the onion does not turn to brown.
    6. 6
      Add ginger and garlic pastes.
    7. 7
      Stir-fry briefly or until the raw smell of the same is gone.
    8. 8
      Add corriander and white pepper powders and salt to taste.
    9. 9
      Mix well.
    10. 10
      Stir in the pistachio-green chilli paste and cook for a minute.
    11. 11
      Add chicken pieces and saute for 2 minutes.
    12. 12
      Reduce heat, add 1 cup of water and simmer for 4-5 minutes or till the chicken is completely cooked.
    13. 13
      Stir in yogurt and continue to simmer for 2 minutes,stirring occasionally.
    14. 14
      Stir in fresh cream.
    15. 15
      Sprinkle garam masala powder and serve hot with naan!

    Ratings & Reviews:

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    Nutritional Facts for Pistachio Chicken From India

    Serving Size: 1 (681 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 1304.0
     
    Calories from Fat 909
    69%
    Total Fat 101.1 g
    155%
    Saturated Fat 29.8 g
    149%
    Cholesterol 270.4 mg
    90%
    Sodium 260.8 mg
    10%
    Total Carbohydrate 41.9 g
    13%
    Dietary Fiber 7.0 g
    28%
    Sugars 18.3 g
    73%
    Protein 61.6 g
    123%

    The following items or measurements are not included:

    ginger

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