Pistachio Cake and Frosting

READY IN: 40mins
Recipe by Toadi

So simple and refreshing.

Top Review by joanna.l.wilson

I made a different frosting for this cake. But it reminds me of a cake my grandma used to make for my birthday.

Ingredients Nutrition

Directions

  1. Blend cake mix, eggs, oil, sprite ( I use 7-Up) and one box of pudding mix. Beat with a mixer for 2 minutes.
  2. Pour into a 9x13-inch pan.
  3. Bake 350 for 35-45 minutes. Cool completely.
  4. For frosting, stir one box of pudding mix with milk, then fold in cool whip.
  5. Spread on cooled cake.
  6. Keep refrigerated.

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