Pistachio Cake

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READY IN: 55mins
Recipe by Annette1

Dessert Cake

Ingredients Nutrition


  1. Preheat oven 350 degrees.
  2. Butter a bundt pan.
  3. Cream together the butter,sugar and eggs.
  4. Combine remaining dry ingredients in a separate bowl.
  5. Add to egg mixture,alternating with milk and vanilla,and ending with the dry mixture.
  6. Pour batter into bundt pan and bake for 45 minutes or until cake tester comes out clean.
  7. After removing the cake from the pan, top with sifted powdered sugar,after cooling.

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