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Add Your PhotosServes: 4 ,
Servings:
pizza
Prep Time: 15 mins
Total Time: 1 1/4 hr
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Pissaladiere by Melissa D'arabian
Onion, Anchovy & Olive "pizza" A few notes - if you don't have fresh thyme use 3 teaspoons of dried thyme. May also try using anchovy paste (vs. whole anchovies) & spread on pizza dough before placing onions on.
Serving Size: 1 (204 g)
Servings Per Recipe: 4
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