Piripiri

Submitted by Cluich

"THE sauce and marinade for a lot of East African dishes, particularly those from Mozambique."

 

• Ready In: 15mins
• Ingredients: 6
• Yields: 2 cups

ingredients

• 4 red chili peppers, chopped (seeded, if you don't want as much heat)
• 1⁄4 teaspoon salt
• 2 lemons, juice of
• 3 garlic cloves, crushed
• 6 sprigs parsley, roughly chopped
• 1 cup vegetable oil

directions

1. Combine all ingredients in a food processor or blender (or a mortar and pestle will work, if making just a small amount). Process/blend to desired consistency.