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    You are in: Home / Recipes / Piquant Chicken With Basil (Oamc) Recipe
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    Piquant Chicken With Basil (Oamc)

    Piquant Chicken With Basil (Oamc). Photo by * Pamela *

    1/1 Photo of Piquant Chicken With Basil (Oamc)

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    10 mins

    25 mins

    * Pamela *'s Note:

    Adapted from "Cook Now, Eat Later" by M. Berry. To serve immediately, brown chicken in oil or butter, if desired, before placing in shallow dish, layer remaining ingredients and bake for 20 minutes until tender; sprinkle with basil and serve immediately. Serve with your favourite pasta.

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    Units: US | Metric


    1. 1
      Place chicken and remaining ingredients (except for fresh basil) in a large ziplock freezer bag.
    2. 2
      Remove as much air from the bag as possible then label and freeze.
    3. 3
      To serve, remove from fridge to thaw chicken overnight.
    4. 4
      Transfer package contents to an oven proof baking dish.
    5. 5
      Bake for 20-25 minutes or until juices run clear.
    6. 6
      Sprinkle with fresh basil and serve.

    Ratings & Reviews:

    • on April 04, 2009


      I wasn't so sure about this one but It turned out pretty good. I think next time I will serve with rice.

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    • on November 08, 2007


      made this up and put it in the freezer for a couple of months. We ate it last night and the whole family enjoyed it, I served it with potatoes and veges. This one is definately going to be a regular dinner at our house. Thankyou Pamela.

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    • on June 19, 2007


      Really a nice meal topping spaghetti. Sorry I didn't take a picture. I would cut back just a bit on the sugar next time, but good as written. Thank for another great OAMC recipe to add to the rotation! :)

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Piquant Chicken With Basil (Oamc)

    Serving Size: 1 (278 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 331.8
    Calories from Fat 128
    Total Fat 14.2 g
    Saturated Fat 3.9 g
    Cholesterol 92.8 mg
    Sodium 831.2 mg
    Total Carbohydrate 17.2 g
    Dietary Fiber 2.6 g
    Sugars 12.3 g
    Protein 33.6 g

    The following items or measurements are not included:

    fresh basil

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