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    You are in: Home / Recipes / Pioneer Woman's Mystery Mocha Recipe
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    Pioneer Woman's Mystery Mocha

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    20 mins

    40 mins

    Mrs. Piggy's Note:

    I got this off of Pioneer Woman's website. She only makes wonderful, to die for, food.

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    Ingredients:

    Serves: 8

    Yield:

    squares

    Units: US | Metric

    Directions:

    1. 1
      Sift together 3/4 cup sugar, flour, baking powder, and salt. Set aside.
    2. 2
      Melt square of unsweetened chocolate and butter in the microwave. Add to dry ingredients alternately with the milk and vanilla. Blend. Pour into a greased 8×8 pan.
    3. 3
      Combine brown sugar, the 1/2 cup additional granulated sugar and cocoa powder. Sprinkle over the cake batter. Pour the one cup COLD coffee on top. This will look TERRIBLE. Bake 350 degrees for 40 minutes.
    4. 4
      Serve warm with ice cream or sweetened whip cream or whipped topping. This will serve 8. In a 9×9 square pan, you can cut 9 pieces. Best served warm.

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    Ratings & Reviews:

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    Nutritional Facts for Pioneer Woman's Mystery Mocha

    Serving Size: 1 (116 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 294.4
     
    Calories from Fat 50
    17%
    Total Fat 5.6 g
    8%
    Saturated Fat 3.2 g
    16%
    Cholesterol 9.1 mg
    3%
    Sodium 160.8 mg
    6%
    Total Carbohydrate 60.1 g
    20%
    Dietary Fiber 1.5 g
    6%
    Sugars 45.4 g
    181%
    Protein 3.1 g
    6%

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