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    You are in: Home / Recipes / Pioneer Woman's Campfire Beans Recipe
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    Pioneer Woman's Campfire Beans

    Total Time:

    Prep Time:

    Cook Time:

    4 hrs 40 mins

    10 mins

    4 hrs 30 mins

    linguinelisa's Note:

    Another great recipe from the Pioneer Woman as shown on the foodnetwork. Serve with cornbread for a main dish or use on tacos, nachos, etc.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Sort beans and pick out rocks. Rinse and put in large stock pot. Cover with water by 1 inch and add the ham hock. Bring to a boil then cover and reduce heat to simmer. Cook 2 hours, checking often to see if more water is needed.
    2. 2
      After initial 2 hours cooking, add remaining ingredients. Cover and cook 1 hour more (adding more water if necessary).
    3. 3
      Remove lid after hour is up and continue cooking for 20 to 30 minutes till done. What you want is the consistency of a stew rather than a soup.
    4. 4
      Serve with cornbread or on nachos, tacos, etc.

    Browse Our Top Beans Recipes

    Ratings & Reviews:

    • on March 23, 2013

      45

      Made these tasty beans for tonight's dinner. I have never made them with red bell pepper before -- we generally use jalapeno pepper to spice them up a bit. Next time I would reduce the amount of red bell pepper (or eliminate it all together) as I think they add a bitter note to the beans. I would probably add some jalapeno as well to give them a little "kick" -- just a personal preference. Made for Spring PAC, March 2013.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Pioneer Woman's Campfire Beans

    Serving Size: 1 (115 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 284.1
     
    Calories from Fat 10
    57%
    Total Fat 1.1 g
    1%
    Saturated Fat 0.2 g
    1%
    Cholesterol 0.0 mg
    0%
    Sodium 368.6 mg
    15%
    Total Carbohydrate 51.7 g
    17%
    Dietary Fiber 12.9 g
    51%
    Sugars 3.1 g
    12%
    Protein 17.0 g
    34%

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