Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Pioneer Woman's Campfire Beans Recipe
    Lost? Site Map

    Pioneer Woman's Campfire Beans

    Total Time:

    Prep Time:

    Cook Time:

    4 hrs 40 mins

    10 mins

    4 hrs 30 mins

    linguinelisa's Note:

    Another great recipe from the Pioneer Woman as shown on the foodnetwork. Serve with cornbread for a main dish or use on tacos, nachos, etc.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note



    Units: US | Metric


    1. 1
      Sort beans and pick out rocks. Rinse and put in large stock pot. Cover with water by 1 inch and add the ham hock. Bring to a boil then cover and reduce heat to simmer. Cook 2 hours, checking often to see if more water is needed.
    2. 2
      After initial 2 hours cooking, add remaining ingredients. Cover and cook 1 hour more (adding more water if necessary).
    3. 3
      Remove lid after hour is up and continue cooking for 20 to 30 minutes till done. What you want is the consistency of a stew rather than a soup.
    4. 4
      Serve with cornbread or on nachos, tacos, etc.

    Browse Our Top Beans Recipes

    Ratings & Reviews:

    • on March 23, 2013


      Made these tasty beans for tonight's dinner. I have never made them with red bell pepper before -- we generally use jalapeno pepper to spice them up a bit. Next time I would reduce the amount of red bell pepper (or eliminate it all together) as I think they add a bitter note to the beans. I would probably add some jalapeno as well to give them a little "kick" -- just a personal preference. Made for Spring PAC, March 2013.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Pioneer Woman's Campfire Beans

    Serving Size: 1 (115 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 284.1
    Calories from Fat 10
    Total Fat 1.1 g
    Saturated Fat 0.2 g
    Cholesterol 0.0 mg
    Sodium 368.6 mg
    Total Carbohydrate 51.7 g
    Dietary Fiber 12.9 g
    Sugars 3.1 g
    Protein 17.0 g

    Ideas from


    Over 475,000 Recipes Network of Sites