Pioneer Woman's Best Macaroni Salad Ever

Total Time
25mins
Prep
10 mins
Cook
15 mins

From the Pioneer Woman. Feel free to add more or less sugar, salt and pepper to the dressing. Also add more of olives, onions, pickles or peppers, however much you like. You can also use canned pimentos in place of the red peppers.

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Ingredients

Nutrition

Directions

  1. Cook macaroni in lightly salted water till done. Drain in a colander and rinse with cold water. Set aside.
  2. Mix mayonnaise, vinegar, sugar, salt, pepper, milk and pickle juice in medium sized bowl.
  3. In large bowl place cooked macaroni. Add about 3/4's of the mayonnaise mixture to the macaroni. Next add the peppers, pickles, olives and onions. If needed, add the remaining dressing. Add a splash of pickle juice to the salad. The salad dressing will thicken up after refrigeration.
  4. Refrigerate for at least two hours before serving.