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    You are in: Home / Recipes / Pioneer Basic Muffins Recipe
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    Pioneer Basic Muffins

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    20 mins

    20 mins

    Chef #1315131's Note:

    I got this from my kids school book, 'Pioneer Recipes', by Bobbie Kalman. Here is her description- Use this basic recipe to make a different muffin every time! Add raspberries, blueberries, raspberries, peeled and finely chopped apple, chocolate chips, chopped nuts or raisins. You can even add your choice of grated cheese!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350 degrees. Grease muffin tins.
    2. 2
      1. In a large bowl, combine flour, sugar, baking powder and salt.
    3. 3
      2. In another bowl, beat together oil, milk and eggs.
    4. 4
      3. Add liqid mixture to dry ingredients and blen just enough for a lumpy
    5. 5
      batter.
    6. 6
      4. Spoon into muffin tin and fill each to 3/4 ful.
    7. 7
      5. Bake for 20 minutes or until a toothpick inserted in the center of a muffin.
    8. 8
      comes out clean.

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    Ratings & Reviews:

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    Nutritional Facts for Pioneer Basic Muffins

    Serving Size: 1 (63 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 174.0
     
    Calories from Fat 56
    32%
    Total Fat 6.3 g
    9%
    Saturated Fat 1.3 g
    6%
    Cholesterol 38.1 mg
    12%
    Sodium 209.7 mg
    8%
    Total Carbohydrate 25.5 g
    8%
    Dietary Fiber 0.5 g
    2%
    Sugars 8.4 g
    33%
    Protein 3.8 g
    7%

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