I made these for a baby shower this weekend and they were a huge hit. I mixed my cream cheese flavors (red pepper, herb and regular), used ham and omitted the chilis. I wrapped the tortillas in saran wrap before slicing and froze them for about 5 hours so they would sit out well during the shower. They were thawed by then, just cool and they sliced perfectly. I didn't use salsa, they were great on their own.
We dipped these in salsa. They were very good!