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This recipe is close to my Moms not just like hers cause I add sausage and my Mom don't.She makes the best pinto beans!! They must be healthy cause my Dad will soon be 91 years and is still in great health!!! Mom told me she gets the water to boil before she adds the beans and when water is needed she adds hot water,this makes for thicker juice.....
Units: US | Metric
Serving Size: 1 (152 g)
Servings Per Recipe: 4