Pinto Beans -Oamc
- Ready In:
- 4hrs 5mins
- Ingredients:
- 3
- Serves:
-
25
ingredients
- 3 lbs dry pinto beans
- water
- 1 large onion
directions
- Put beans in a pot
- Add onion cut in quarters.
- Cover with water.
- Bring to a boil.
- Cook for 2 minutes.
- Remove from heat and let sit covered 1 hour.
- Drain.
- Add water to cover again.
- Cook on simmer 2 hours.
- Ladle in freezer containers with small amount of cooking liquid.
- To fry beans, put a small amount of oil in pan add beans.
- Heat.
- Mash beans.
- Add milk to make creamy, cheese and salsa.
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RECIPE SUBMITTED BY
I am a stay at home mom With three boys. I love to cook. We try new recipes all the time. We grill year round.
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