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2 hrs 30 mins
These tacos are very good. you can use flour or corn tortillas. I cooked the pinto beans as directed on the package and seasoned them as I would have normally seasoned my taco meat. yummy! *You can also use canned pinto beans mashed up for this recipe to make it easier.
Units: US | Metric
Serving Size: 1 (280 g)
Servings Per Recipe: 6