Pinto Bean Pie

Be the first to review
READY IN: 35mins
Recipe by True Texas

Found on TOH website.

Ingredients Nutrition


  1. In a large bowl, combine the beans, butter and vanilla. Stir in the sugar and coconut. Add eggs; stir well. Pour into crust.
  2. Bake at 350° for 30 minutes.
  3. Sprinkle with pecans; bake 15-20 minutes longer or until a knife inserted near the center comes out clean but moist.
  4. Cool on a wire rack.
  5. Serve with whipped topping if desired.
  6. Refrigerate leftovers. Yield: 6-8 servings.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a