Pink Vegetable Dip
- Ready In:
- 10mins
- Ingredients:
- 6
- Serves:
-
12
ingredients
- 236.59 ml mayonnaise
- 226.79 g cream cheese, room temperature
- 118.29 ml catsup
- 59.14 ml vegetable oil
- 118.29 ml honey
- 4.92 ml garlic powder
directions
- Whip cream cheese (or buy the "whipped" in the carton)
- Combine with other indgredients.
- Keep chilled.
- Serve with raw vegetables!
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Reviews
RECIPE SUBMITTED BY
Gohogsgirl
Kansas City, 0
I love to cook.