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    You are in: Home / Recipes / Pink Peppermint Parfait Recipe
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    Pink Peppermint Parfait

    Pink Peppermint Parfait. Photo by Darkhunter

    1/3 Photos of Pink Peppermint Parfait

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    Total Time:

    Prep Time:

    Cook Time:

    1 hr 15 mins

    15 mins

    1 hr

    conniecooks's Note:

    Especially nice in the Summer. This is from my mother's recipes. She was born in 1909 and passed away in 1994; so I guess it is pretty old. I have a collection of her Jello recipes.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat water to boiling in 2 quart saucepan.
    2. 2
      Remove from heat.
    3. 3
      Add gelatin powder and stir until dissolved.
    4. 4
      Stir in ice cold water & peppermint extract.
    5. 5
      Cut ice cream into chunks.
    6. 6
      Add to gelatin mixture and stir until blended.
    7. 7
      Chill mixture until it begins to thicken and mound when spooned. (about 20 -30 minutes).
    8. 8
      Turn into parfait glasses.
    9. 9
      Chill until firm, 25-45 minutes.
    10. 10
      Garnish with chocolate sprinkles.
    11. 11
      Enjoy.

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    Ratings & Reviews:

    • on October 30, 2009

      45

      Nice light taste. Would be a good palate cleaner after a strong tasting dish. Sorry I didn't have any sprinkles! Thnx for sharing your recipe, connie. Made for THINK PINK OCT 2009.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 23, 2006

      55

      I loved this dessert! It was a delicious light,simple, and GLUTEN FREE dessert. It was easy to make and even easier to devour. This would make a wonderful summer dessert to eat around the pool. Thanks for the keeper Connie!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 22, 2006

      55

      My kids loved this! Pink and minty, cool and creamy. We topped ours with mini choclate chips. Thanks for sharing your recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Pink Peppermint Parfait

    Serving Size: 1 (137 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 225.2
     
    Calories from Fat 70
    31%
    Total Fat 7.8 g
    12%
    Saturated Fat 4.8 g
    24%
    Cholesterol 31.4 mg
    10%
    Sodium 158.5 mg
    6%
    Total Carbohydrate 36.1 g
    12%
    Dietary Fiber 0.5 g
    2%
    Sugars 33.4 g
    133%
    Protein 4.1 g
    8%

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