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    You are in: Home / Recipes / Pink Mediterranean Pasta Sauce Recipe
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    Pink Mediterranean Pasta Sauce
    Pink Mediterranean Pasta Sauce. Photo by katew

    Photo by katew

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    Rate it! | Read 10 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    20 mins

    20 mins

    White Rose Child's Note:

    This is a truly delicious pasta recipe! It is quite fast and easy, and a wonderful dish to serve to guests. Coarse salt is a must. Modified slightly from "The Mediterranean Vegan Kitchen."

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      You can make this sauce ahead of time, and it actually tastes better the next day. Only cook enough pasta for the day you are serving it, and serve any leftover sauce with freshly cooked pasta.
    2. 2
      In a skillet, soften the onion in a little water over medium heat. Add the oil and garlic, and saute them, stirring often, till they are starting to caramelize.
    3. 3
      Add the tomatoes, pepper, crushed red pepper and salt/pepper if desired. Raise heat till juices are bubbling. Then turn it down to low and simmer 15-20 minutes, till the bell pepper is well-softened.
    4. 4
      In the meantime, start your pasta cooking in a large pot.
    5. 5
      Transfer the mixture to a food processor and blend, adding a few tablespoons of stock or water as needed to make a smooth sauce. Return to the skillet, stir in the basil, cover and keep warm.
    6. 6
      Drain pasta and return it to the pot. Pour in the sauce and stir to coat. Serve with a sprinkle of coarse salt and freshly ground black pepper, and a salad.

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    Ratings & Reviews:

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    Nutritional Facts for Pink Mediterranean Pasta Sauce

    Serving Size: 1 (203 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 321.7
     
    Calories from Fat 36
    11%
    Total Fat 4.0 g
    6%
    Saturated Fat 0.5 g
    2%
    Cholesterol 0.0 mg
    0%
    Sodium 7.5 mg
    0%
    Total Carbohydrate 67.1 g
    22%
    Dietary Fiber 10.1 g
    40%
    Sugars 3.9 g
    15%
    Protein 6.9 g
    13%
    Detailed Nutrition Values About Nutrition Info

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