Pink Lavender Lemonade

Be the first to review
READY IN: 40mins
Recipe by ratherbeswimmin

For mom

Ingredients Nutrition


  1. Place 2 cups water, the lavender, sugar, and strawberries in a saucepan; bring to a gentle boil over medium heat, stirring to dissolve sugar.
  2. Decrease heat to medium-low and simmer for 5 minutes.
  3. Cover, remove from heat, and let steep for 10 minutes.
  4. Strain mixture through a fine-mesh strainer into a 2-quart container; stir in the lemon juice and remaining 2 ½ cups water.
  5. Chill until very cold; serve over ice, garnished with sliced strawberries.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a