Pink Eggs
photo by Baby Kato
- Ready In:
- 25mins
- Ingredients:
- 6
- Serves:
-
3
ingredients
- 1 (16 ounce) carton Egg Beaters egg substitute
- 1⁄3 cup salsa (you can add less if you like)
- 1⁄4 cup chopped onion
- 1⁄4 cup green chili
- salt and pepper
- cooking spray
directions
- Spray non-stick skillet with cooking spray.
- Heat skillet on low.
- Add all of the ingredients and just cook like you would scrambled eggs until mixture is no longer runny and cooked through.
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Reviews
RECIPE SUBMITTED BY
Gingerbear
United States
Me and my boyfriend have been together for 11 years now. We live on 40 acres and have 6 dogs and 4 Tennessee Walkers. We both work a lot of hours so there is never enough time in a day to get everything done. I absolutely love the outdoors. I also enjoy lifting weights, reading and playing with all of my beautiful animals. I absolutely love, love and love to cook. I like to cook a variety of things and also like love to bake. I like to just get in the kitchen and experiment with different things. If something does not turn out for me such as pie crust or gravy I will keep trying until I can make it work. Only problem is, when I finally make it work it may not work again the time after that. It is fun though and I do consider myself a pretty good cook for the most part. I also love slow cooker recipes. Those are my most favorite in the winter months.